A Review on Pharmacological, Cultivation and Biotechnology Aspects of Milk Thistle (Silybum marianum (L.) Gaertn.)
نویسندگان
چکیده مقاله:
Milk thistle (Silybum marianum (L.) Gaertn.) is one of the valuable medicinal plants which used in the treatment of liver disorders. The major active constituents in this plant are flavonolignans, collectively known as silymarin which is a mixture of three isomer silybin, silydianin and silycristin. Its therapeutic properties are due to the presence of silymarin. The seeds contain the highest amount of silymarin, but the other plant parts have less amount of this compound. The silymarin content in fruits depends on milk thistle variety and geographic and climatic condition. In this review, we summarized the accomplished investigations on aspects of medicinal, cultivation, biology and biotechnology of milk thistle.
منابع مشابه
a review on pharmacological, cultivation and biotechnology aspects of milk thistle (silybum marianum (l.) gaertn.)
milk thistle (silybum marianum (l.) gaertn.) is one of the valuable medicinal plants which used in the treatment of liver disorders. the major active constituents in this plant are flavonolignans, collectively known as silymarin which is a mixture of three isomer silybin, silydianin and silycristin. its therapeutic properties are due to the presence of silymarin. the seeds contain the highest a...
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متن کاملCultivation of Silybum Marianum Gaertn., a Promising Medicinal Plant
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متن کاملSilybin, a Major Bioactive Component of Milk Thistle (Silybum marianum L. Gaernt.)-Chemistry, Bioavailability, and Metabolism.
Milk thistle (Silybum marianum) is a medicinal plant that has been used for thousands of years as a remedy for a variety of ailments. The main component of S. marianum fruit extract (silymarin) is a flavonolignan called silybin, which is not only the major silymarin element but is also the most active ingredient of this extract, which has been confirmed in various studies. This compound belongs...
متن کاملAntioxidant Activity of Flavolignans from Silybum marianum (L). Gaertn. Fruits
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عنوان ژورنال
دوره 3 شماره 47
صفحات 19- 37
تاریخ انتشار 2013-09
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